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Dairy as an Engine of Economic Growth
Lactose, Permeate have a New Role in the Nutrition of Malnourished Children
Hot from the Press: Protein Quality, Growth and Malnutrition: The Role of Dairy Ingredients in Food Aid
Higher dairy content preferred vs. soy to prevent wasting, $0.0017 cost difference well justified
USDA mandates dairy content minimum
Codex Committee for Nutrition Approves Proposal to Start Work on a RUTF Guideline
Dairy for Global Nutrition Hosts Dairy Ingredients for International Nutrition Information Tour
USDEC's Veronique Lagrange presents at the 2015 Global Dairy Congress
USDEC to host symposium at Experimental Biology Conference 2015
IAEA hosted International Symposium on Moderate Malnutrition in Children
UNICEF proposes the development of a Codex standard
ICN2 Second International Conference on Nutrition
International Whey Conference agenda
Dairy makes further food-aid inroads with Tufts recommendation, USDA request for proposal
Opening of Edesia Facility in U.S.
Arla Foods Supports Malnutrition Research in Malawi
Edesia receives USAID grant for Nutributter
Challenge Dairy Now Certified UNICEF Supplier for Ready-to-Use Therapeutic Food
USDEC members quick to offer Haiti relief
WHO, WFP, UN Focus on Food Quality for Addressing Moderate Malnutrition
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Protein Quality, Growth, and Malnutrition
Status of Dairy in Food Aid
Whey Protein Provides an Ideal Dietary Source of Essential Amino Acids
Whey Proteins: Improving the Quality of Life for People with HIV/AIDS
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